SOUTHERN CORNBREAD MIX-18oz

Corn Bread - A True Southern mainstay for any meal. Made with old fashion Stone Ground Yellow Corn Meal and a true southern recipe that any true southern cook would love.

Additional ingredients you will need to make corn bread:

• 1 1/4 cup Milk
• 1/4 cup Vegetable/Corn Oil
• 2 Eggs

Directions:

1.  Preheat oven to 375 degrees

2. Grease a 9"x9" square pan

3.  In a medium size mixing bowl, whisk or beat with a fork:

•      1 1/4 cup milk
•      1/4 cup vegetable/corn oil
•      2 Eggs

4.  Add the whole package of Southern Cornbread Mix and mix until batter is smooth

5.  Pour batter into the prepared pan

6.  Bake in a preheated oven for 25-35 minutes or until a toothpick inserted in the center comes out clean

7.  Allow to cool for 10-15 minutes, Enjoy!

Ingredients:  Yellow Corn Meal, Wheat Flour, Natural Cane Sugar, Butter Buds, Baking Soda (Sodium Bicarbonate), Salt.

Contains:  Milk and Wheat Products